Carefully crafted from the first pressing of salted anchovies, Thai Kitchen’s Premium Fish Sauce is a staple for any home cook of Thai and southeast Asian cuisine. The complex taste of our Fish Sauce gives Thai cooking its essential savory flavor. Used as a seasoning or in place of soy sauce or salt, Thai Kitchen’s gluten- and dairy-free Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes.
Premium Fish Sauce carefully crafted from the first pressing of salted anchovies
DID YOU KNOW? Our Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes
Gluten free
Made with sea salt
Use as a seasoning or in place of soy sauce or salt to add a savory taste to any dish
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